Total Control at the Speed of Service

Engineered to eliminate manual data entry and give you absolute clarity on your numbers.

Set up your venue locations once and every stock count follows the same structure. No confusion, no duplication, no starting from scratch.

Upload your supplier invoice and Stockr reads it instantly — quantities, prices, line totals. Matched against your purchase order automatically.

Every recipe is costed live against current supplier prices. The moment a price changes, your margins update automatically across every dish.

Log waste in seconds from the floor. See exactly what it cost you, by item, by day, by venue. Turn waste data into action.

Stockr compares every invoice against your agreed pricing. If something does not match, you know immediately — before you pay it.

Guided counts by location, automatic progress tracking, and submit for approval in one tap. No clipboards, no spreadsheets, no excuses.

Ready to see your real numbers?

Check out our transparent, venue-based pricing and find the plan that fits your group.